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Form into 6 oval-shaped patties the size of your avocados (about 2 by 3 inches) and place on the prepared baking sheet. Ingredients. Patty on water rolls and top with pepperoncini peppers, if desired. (The secret to the perfect melt is putting cheese on the bun and on top of the filling!). Swiss and salami have had their day. Bite-sized, easy to share, and full of tempting toppings, sliders are a fun food to make and eat. Broil 1 minute or until rolls are toasted and cheese melts. EatingWell may receive compensation for some links to products and services on this website. Since the sliders are best served and enjoyed warm, I suggest keeping the baking dish covered with aluminum foil in an oven at low temperature, around 180 degrees F. You won’t even miss the bun! The lean turkey burger is loaded with caramelized onions and avocado to keep it moist and topped with the best burger fixings for the ultimate slider that is healthy … Look for ground turkey rather than ground turkey breast—the former has a bit more fat and flavor from dark meat while still keeping a lean profile. Place back in oven for 5-7 minutes until heated through. Shape into twelve 1/2-in.-thick patties. Warm Turkey Sliders, made from a whole turkey breast cooked in the slow cooker or an electric pressure cooker, make for some easy delicious game day food! Mild-flavored pepperoncini peppers … this link is to an external site that may or may not meet accessibility guidelines. How to Make Turkey Sliders. Sliders with ham and cheese are best made before serving. How to make turkey sliders Cut the rolls into two slabs. Combine the turkey breast, onion, garlic, salt, Buffalo sauce, and green onion in a medium bowl. (Make … Mix turkey, red peppers, dressing, sweet onion, garlic, oregano, and thyme together in a large mixing … Healthy Turkey Sliders & Some Post Workout Refreshment. Add garlic powder, onion powder, and cooking oil form into a small thick patty and grill or either fry … Place rolls, cut sides up, on a baking sheet. In a medium bowl, add turkey, eggs, onion, garlic, salt and pepper; mix well with your hands. Evenly layer half of the turkey over the rolls. Sliders make any burger night more fun, especially since you get double the patties and double the creamy, crunchy slaw. Offers may be subject to change without notice. Combine ground turkey, chopped onion, chopped mint, pepper, salt, softened cream cheese, and minced garlic. Eating healthier and making smarter choices has been a plan I have been following since the start of the New Year. These mini turkey burgers just melt in your mouth thanks to gooey cheese, warm mushrooms, and creamy avocado. 1); top each patty with a slice … Some of you know that I’m a Bears fan, and even though we continue to lose, I’m never going to abandon DA BEARS. 24 slices turkey (you can use leftover shredded turkey or sliced deli turkey) Replace tops. To finish sliders, top with bacon and the ranch bun. If you are eating the burger with a fork use only half of an avocado instead of the whole thing. Whether they're mini burgers, slices of Spam, or even buffalo tempeh, everything tastes better tucked into a soft tiny bun.They're also highly portable and easy to hold, though not diminutive in flavor despite their scaled-down size. Bonus: The burgers are cooked on a baking sheet, so it's easy to whip up a whole batch. Perfect for game day! #AquafinaSparkling #CollectiveBias. Sprinkle each slider with sesame seeds. Form 8 patties. … Top with cheese; grill, covered, 30-60 seconds longer or until cheese is melted. Turkey Sliders with Avocado, Mushrooms, and Swiss Cheese. Mix mayonnaise and mustard; spread on roll tops. Quick pickled onions are a pretty and tasty topping, and chipotle mayo seals the deal. For this turkey sliders recipe, feel free to use just turkey (or another deli meat variety) and cheese (leaving the cranberry sauce off) for an awesome anytime party snack. Ingredients: 1 pound ground turkey meat (at least 93% lean) One 15-oz can black beans, rinsed, drained. ¾ teaspoon ground chipotle pepper, divided, 6 ripe baby avocados, halved, pitted and peeled, © 2020 EatingWell.com is part of the Allrecipes Food Group. Top with the other half of the rolls. —Kathy DeRousie, Port Angeles, Washington, Loaded Turkey Sliders Recipe photo by Taste of Home. Turkey, Cheddar & Bacon Sliders are a great way to use leftover turkey or a pack of deli meat. 468 calories; protein 19.3g 39% DV; carbohydrates 19.8g 6% DV; dietary fiber 14.3g 57% DV; fat 37.9g 58% DV; saturated fat 6.2g 31% DV; cholesterol 45.3mg 15% DV; vitamin a iu 858.3IU 17% DV; vitamin c 24.4mg 41% DV; folate 174.7mcg 44% DV; calcium 39.6mg 4% DV; iron 2.7mg 15% DV; magnesium 64.2mg 23% DV; potassium 1244.2mg 35% DV; sodium 134.9mg 5% DV; thiamin 0.2mg 16% DV. 1 pound 93%-lean ground turkey 2 tablespoons reduced-sodium teriyaki sauce 2 eaches scallions, sliced In a small bowl, combine turkey, red onion, green onions, egg, hamburger seasoning, Worcestershire sauce and cumin, mixing lightly but thoroughly. prepared coleslaw, prepared spicy BBQ Sauce, Hillshire Farm® Lit'l Smokies … Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Combine spinach, scallions, garlic, turkey, and cumin in a medium bowl; season with salt and pepper. Mashed as best you can with potato masher (no worries if some whole beans remain) Ham & Turkey Club Sliders are an easy appetizer that’s totally addicting and perfect for game day! Ultimate Turkey Burger Sliders are the perfect healthy game-day appetizer or dinner. Southwest Hawaiian Roll Turkey Sliders are bursting with flavor and easy to make for a crowd. This shop has been compensated by Collective Bias, Inc. and its advertiser. Form into six patties. Gently mix turkey, cilantro, cumin, 1/2 teaspoon ground chipotle and the remaining 1/2 teaspoon salt in a medium bowl. What these sliders lack in size they make up for in flavor! Drain. Turkey Ham and Cheese Sliders are just fun and super easy to make HOT sandwiches, and with Super Bowl just around the corner, I think these need to make their appearance at your game day party. from heat 3-4 minutes on each side or until a thermometer reads 165°. Preheat oven to 350 degrees F. Coat a large baking sheet with cooking spray. Remove from heat and let stand for at least 15 minutes. Quick pickled onions are a … Slider Ingredients: Doughy Hawaiian Rolls are piled high with leftover turkey and cranberry sauce and slices of white cheddar cheese. Heat a grill pan or nonstick skillet to medium-high heat. Grill burgers, covered, over medium heat or broil 4 in. All Right Reserved. Serve them as an appetizer or as a main dish along with sweet potato fries and fresh fruit. They're great for little hands and you can customize the toppings to suit kids' tastes. Layers of turkey, pepperjack cheese, and green chiles are sandwiched between Hawaiian rolls and drizzled with … Shape into twelve 1/2 … In a small bowl, combine turkey, red onion, green onions, egg, hamburger seasoning, Worcestershire sauce and cumin, mixing lightly but thoroughly. The prep time is really short, especially since ham and cheese can be pre-sliced. Learn how to ace hot chocolate charcuterie boards! Layer roll bottoms with burger, lettuce and onion. Top an avocado half with 1 teaspoon of the mayonnaise mixture, about 1 tablespoon of the pickled onion, a burger, 2 tomato slices, lettuce and another avocado half. To assemble, cut a thin slice from the bottom half of each avocado to make it more stable. I like to do two thin layers of cheese with the … The tops of the buns are brushed with a mixture of melted butter, light brown sugar, Worcestershire sauce, dijon mustard, dried minced onion, garlic powder, and poppy seeds. Add the sliders and … While we’re all still committed to eating healthy and sticking to our New Year’s resolutions, I thought I’d finally share my go-to turkey slider recipe. Taste of Home is America's #1 cooking magazine. Baileys Irish Cream Baking Chips Make Everything So Much Sweeter, Do Not Sell My Personal Information – CA Residents. Instead of being served on traditional buns, these turkey sliders are sandwiched inside mini avocados for a clever (and low-carb) meal--because why put avocado on your burger when you can put your burger on an avocado? Spread mustard on both slabs and place turkey and Swiss cheese on the bottom slab. Spread an even layer of cranberry sauce on top. Set aside. Top with sliced turkey and a bit more of the spread. Directions Mix together the turkey, parsley, cumin, paprika, garlic, shallots and egg yolk in a large bowl. Everyone in our family enjoys these little sandwiches that are a spin on an oven-baked turkey … Form turkey mixture into twelve 1/2-inch-thick … Light the grill for crowd-pleasing, mini turkey burgers — because size doesn't always have to matter. Bacon Cheeseburger Make Classic Beef Sliders (No. Use a serrated knife to slice horizontally through all 12 rolls at once, keeping all the rolls attached. Sprinkle with salt and pepper and mix. … My only complaint is that using the avocado as a bun is a great idea but terrible when executed. Tastes great! Distribute the turkey and cheese evenly over the rolls. Ground Turkey: Season generously with salt and pepper. View Recipe: Turkey Sliders A handful of fresh mint boosts the flavor of ground turkey, while cream cheese keeps the patties moist. Info. the burger immediately falls apart and is better eaten with a fork (even though it still falls apart. Meanwhile, stir together mayonnaise and the remaining 1/4 teaspoon ground chipotle in a small bowl. Combine onion, vinegar, water, sugar and 1/4 teaspoon salt in a small saucepan. Bring to a boil. Using a fork, mix gently just to combine. Why this recipe works: These great little sandwiches are incredibly easy to make, especially when you have leftover Thanksgiving turkey that you need to use up. How to keep the sliders warm? What you should eat in the morning to boost energy, stop cravings and support your overall health. Bake until an instant-read thermometer registers 165 degrees F, about 20 minutes. They are so good, they disappear right out of the oven! All opinions are mine alone. Divide cheese evenly among roll bottoms. Turkey sliders come together quickly and pack a ton of flavor from lemon zest, sauteed onions, and a homemade green goddess dressing. Instead of being served on traditional buns, these turkey sliders are sandwiched inside mini avocados for a clever (and low-carb) meal--because why put avocado on your burger when you can put your burger on an avocado? Servings 4 Serving Size 2 sliders. Start of the filling! ) beans, rinsed, drained falls apart combine turkey... Fork, mix gently just to combine the patties and double the patties double! Southwest Hawaiian roll turkey Sliders Recipe photo by Taste of Home is America 's # 1 cooking magazine in... 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